Spaghetti Stir Fry Recipe

• 1 cup Angel Hair Pasta
• 2 cups sliced Vegetables (Cabbage, Capsicum, Onion, and Carrot)
• 2 tbsp Vegetable Oil
• Salt and Pepper (to taste)
• 2 tbsp Soy Sauce
• ½ cup Water
• ¼ tsp Garlic Powder
• 1/8 tsp Ginger

• Cook pasta in salted water until tender but firm. Add cold water and drain properly.
• Heat oil in a frying pan and stir fry the vegetables until crisp and tender over medium-high heat. Remove and cool slightly.
• Mix pasta and vegetables in a serving platter.
• Combine water, soy sauce, salt, pepper, garlic, and ginger in a bowl. Pour over the pasta.
• Mix and serve immediately.