Spanish Spiced Almonds Recipe

Spanish Spiced Almonds is a very yummy recipe. Learn how to make/prepare Spanish Spiced Almonds by following this easy recipe.
Spanish Spiced Almonds Recipe
Preparation Time 10 Minutes
Cooking Time 20 Minutes
Difficulty Easy
Recipe Type Veg.
Serves 2
  • 2 cups Whole Almonds (blanched)
  • 1/2 tsp Sea Salt
  • 4 tsp Olive Oil
  • 1 1/4 tsp Smoked Paprika (hot or mild)
  • 1 tsp Ground Cumin
How to make Spanish Spiced Almonds:
  • Preheat oven to 300 degrees F. Over a low heat warm the oil and add paprika and cumin seeds, stir for 1 minute; remove from heat.
  • Now move the content to a medium bowl; toss almonds.
  • Spread almonds to parchment lined baking sheet and bake it for 10 minutes.
  • Sprinkle salt and allow it to dry for about 2 hours.