Spicy Tomato Basil Sauce Recipe

Photo Credit: http://tastykitchen.com/blog/2011/07/baked-eggs-in-spicy-tomato-sauce/

Spicy Tomato Basil Sauce is a spicy delight that can be served with spaghetti, ravioli, chicken Parmesan or any Italian dish. Learn how to make/prepare Spicy Tomato Basil Sauce by following this easy recipe.

Spicy Tomato Basil Sauce Recipe
Preparation Time	10 Minutes
Cooking Time	15 Minutes
Difficulty	Easy
Recipe Type	Veg.
Serves	4

Ingredients:

1/3 cup Extra-Virgin Olive Oil
3 Garlic Cloves (minced)
1 cup Black Olives (pitted and roughly chopped)
1 tsp Hot Red Pepper Flakes
3 tbsp Capers (drained)
2 (28-ounce) cans Tomatoes (crushed by hand)
¼ cup Fresh Basil Leaves (hand torn)
Kosher Salt (to taste)
Black Pepper (freshly ground, to taste)

How to make Spicy Tomato Basil Sauce:

Place a large saucepan on medium heat and add olive oil. Let it get hot.
Add in the garlic and stir fry for 1 minute.
Add black olives, red pepper flakes and capers. Cook for 2 minutes, while stirring.
Throw in the tomatoes, along with their juice. Bring to a low simmer.
Add in the basil leaves, salt and pepper.
Cook for 10 minutes.
Remove from heat and set aside.