Spinach Chicken Parmesan Recipe

• 6 Chicken Breasts (skinless and boneless)
• 1/3 cup Parmesan Cheese (grated)
• 1/4 cup Green Onions (chopped)
• 1 tbsp Butter
• 1 tbsp Refined Flour
• 1/2 cup Skimmed Milk
• 1 cup Spinach (chopped)
• 1 tbsp Pimento Peppers (chopped)
• 1/4 Italian Seasoning

• Preheat the oven on 175 degree Celsius.
• Mix cheese and seasoning and lightly roll chicken pieces in the mixture.
• Keep the remaining mixture and arrange chicken on a baking tray.
• Sauté green onion in butter in a pan until tender. Put flour and milk also.
• Simmer the flame and then put spinach and cheese mix.
• Spoon the mixture on the chicken.
• Bake uncovered for 35 minutes.