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Indian Recipes : Spinach Ravioli Recipe
Spinach Ravioli is a yummy Italian recipe. Learn how to make/prepare Spinach Ravioli by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Spinach Ravioli Recipe
Ingredients:
• 1 Package frozen spinach
• 16 Ounces frozen ravioli
• 3 tbsp Olive oil
• 1/2 tsp Red pepper flakes, crushed
• 1/2 tsp Black pepper, ground
• 3 Cloves fresh garlic, minced
• 1/2 Cup Parmesan, romano cheese or other flavorful cheese, freshly and coarsely grated
• 3 tsp Salt
How to make Spinach Ravioli:
Add 2 tsp of salt to a big pot of water and bring it to a boil.
Meanwhile, place the olive oil in a skillet on medium-high flame.
Add garlic and the red pepper flakes to it and cook till the garlic is aromatic.
Combine the spinach with it and cook for about 3 or 4 minutes, stirring occasionally, till it is limp and bright green.
Add salt and black pepper to it.
When the water boils, combine the ravioli with it and cook according to package directions.
Drain and toss it with the spinach.
Serve Spinach Ravioli with coarsely grated cheese on the top.
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