Strawberry Lemonade Slush Recipe

• 1 (16 ounce) Container fresh strawberries, sliced
• 3/4 Cup sugar (or to taste)
• 1 Cup cold water
• 3/4 Cup fresh lemon juice
• 2 Cups ice cubes

• In a bowl stir together sliced strawberries with sugar; let stand at room temperature for 30 minutes.
• In a blender process the strawberry/sugar mixture with cold water, lemon juice and ice cubes until smooth.
• Pour into 2 large glasses.
• Strawberry Lemonade Slush is ready.