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Indian Recipes : Stuffed Shells Recipe
Stuffed Shells make a tasty Italian snack recipe. Learn how to make/prepare Vegetarian Stuffed Shells by following this easy recipe.
Difficulty: AverageRecipe Type: Veg.
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Ingredients:
• 12 Ounces large pasta shells
• 2 Cups ricotta cheese
• 1/3 Cup parmesan cheese, grated
• 1 Cup mozzarella cheese, grated
• 1/3 Cup fresh parsley, chopped
• Dash of nutmeg
• 4-5 Cups Italian tomato sauce
How to make Stuffed Shells:
Boil pasta shells until done. Drain and set aside.
Meanwhile, combine the three cheese, along with parsley and nutmeg.
Fill the pasta with this cheese mixture.
Take a baking dish and spoon enough tomato sauce into it, so as to cover the bottom.
Spread a layer of the filled pasta shells over the sauce.
Top with remaining sauce and cover with a foil.
Preheat oven to 350 F.
Now, put the baking dish in the oven and bake for 30 minutes.
Stuffed Shells are ready.
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