Stuffed Shells Recipe

Stuffed Shells make a tasty Italian snack recipe. Learn how to make/prepare Vegetarian Stuffed Shells by following this easy recipe.
Stuffed Shells Recipe
Difficulty Average
Recipe Type Veg.
  • 12 Ounces large pasta shells
  • 2 Cups ricotta cheese
  • 1/3 Cup parmesan cheese, grated
  • 1 Cup mozzarella cheese, grated
  • 1/3 Cup fresh parsley, chopped
  • Dash of nutmeg
  • 4-5 Cups Italian tomato sauce
How to make Stuffed Shells:
  • Boil pasta shells until done. Drain and set aside.
  • Meanwhile, combine the three cheese, along with parsley and nutmeg.
  • Fill the pasta with this cheese mixture.
  • Take a baking dish and spoon enough tomato sauce into it, so as to cover the bottom.
  • Spread a layer of the filled pasta shells over the sauce.
  • Top with remaining sauce and cover with a foil.
  • Preheat oven to 350 F.
  • Now, put the baking dish in the oven and bake for 30 minutes.
  • Stuffed Shells are ready.