Sweet and Sour Pork Patties Recipe

• 1-1/2 pounds Pork (ground)
• 1/2 cup soft Bread Crumbs
• 1 tsp Red Pepper Flakes
• 1 tsp Salt (for seasoning)
• 1 Egg
• 1 tbsp Milk
• 2 tbsp fresh Parsley (chopped)
• 1/2 cup Onion (finely chopped)
• 10 oz Sweet and Sour Sauce

• In a bowl, mix thoroughly the pork, breadcrumbs, red pepper flakes, salt, egg, milk, onions and parsley.
• Shape these into 12 patties.
• In a pan, fry the patties until they are brown and the juices run clear.
• Drain and remove.
• Now, heat the hot and sour sauce and place the cooked patties in it.
• Heat through and serve.