Sweet Chicken Masala Recipe

• 1 kg Chicken
• 2 Onions
• 3 Tomatoes
• 1½ tbsp Chili Powder
• 1 tbsp Coriander Powder
• 2 tsp Pepper Powder
• 2 inch piece of Ginger
• 1 cup Curd
• 1 tsp Sugar
• 3 tbsp Oil
• Salt (to taste)

• Heat oil in a pan and shallow fry the onions and ginger.
• Stir in tomatoes and cook well.
• Add chili powder, coriander powder, and pepper powder. Stir and cook until the mixture discharges oil.
• Add chicken pieces and stir well. Cover the pan and cook on low flame.
• Beat curd with sugar in a small bowl.
• Add to the chicken when it is semi-cooked and cook further till the chicken turns soft.
• Flavor with salt.
• Serve hot.