Thanksgiving Turkey Marinade Recipe

Thanksgiving Turkey Marinade Recipe

Thanksgiving Turkey Marinade is an Ideal recipe for Thanksgiving, Christmas and Easter. Learn how to make/prepare Marinated Thanksgiving Turkey by following this easy recipe.
Thanksgiving Turkey Marinade Recipe
Difficulty Average
Rating 10.0 / 10 (1 vote)
Recipe Type Non Veg.

Ingredients:
  • 12 to 14 Pound turkey
  • 1/2 Cups chicken broth
  • 2/3 Cup lemon juice
  • 1 Cups soy sauce
  • 2 Garlic cloves
  • 1-1/2 tsp Ground ginger
  • 2 Cups water
  • 1 tsp Pepper
  • Salt to taste
How to make Thanksgiving Turkey Marinade:
  • Combine all the ingredients,mix well.
  • Pour the marinade into a 2 gallon resealable plastic bag, reserve 1 cup for basting.
  • Add turkey and close the bag, turn it to coat.
  • Place it into the Refrigeratoor overnight, turning several times.
  • Drain and discard the marinade.
  • Heat grill according to the manufacturer's instructions.
  • Put the wings under the turkey and place with breast side down on the grill rack.
  • Cover and grill it for about 1 hour.
  • Now add 10 briquettes to coals and turn the turkey breast side up.
  • Brush the turkey with reserved marinade, cover and cook for about 2 hours, adding 10 briquettes to maintain the heat.
  • Brushing the turkey with marinade every 30 minutes till meat thermometer reads 185° F.
  • Cover and let stand for about 20 minutes before carving.


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