The Winter Salad Recipe

• 3 Celery Stalks (sliced)
• 1 tbsp Olive Oil
• 1 large Fennel Bulb (thinly sliced)
• 1/4 cup Parmesan Cheese (shaved)
• 1/4 cup Lemon Juice
• 1 tsp Black Pepper (freshly ground)
• Salt to taste

• In a bowl, mix the fennel and the celery.
• Add cheese to the bowl.
• Add lemon juice, olive oil, salt and pepper. Toss it well.
• Garnish it with fennel fronds and cheese shavings.
• Serve the salad on a plate immediately.