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Indian Recipes : Til Gajak Recipe
Til Gajak is a very popular recipe. Learn how to make/prepare Till Gajjak by following this easy recipe.

Til Gajak Recipe
9.2 / 10 ( 18 votes)
Recipe Type

• 1 cup Sesame Seeds
• 3/4 cup Jaggery
• 2 tbsp Ghee
• 1/2 tsp Cardamom Powder
• 1/2 cup Water
How to make Til Gajak:
Heat a pan and roast sesame seeds on low heat.
Keep stirring constantly to avoid it from spluttering.
After roasting, let it cool and then pound them.
Prepare a thick syrup of jaggery by boiling it with 1/2 cup water over low flame.
Take out the roasted sesame from the pan and add it to the syrup.
Spread a thin layer of oil on a rolling board.
Spread the sesame-jaggery mixture over oil film. Press it to 1 cm thickness.
Cool the mixture sufficiently and cut into square pieces.
Til Gajak is ready.
Keep it in an airtight container.
Til Gajak Recipe

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