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Indian Recipes : Til Papdi Recipe
Til Papdi is prepared in North India at the time of Lohri. Learn how to make/prepare Til Papadi by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Ingredients:
• 200 gms White sesame seeds
• 5 Pistachios, thinly sliced
• 150 gms Sugar
How to make Til Papdi:
Roast sesame seeds lightly and leave aside.
Melt sugar in a small pan.
Add roasted sesame seeds and mix well.
Keep this pan in a large bowl of hot water.
Take small portion of this mixture at a time.
Make it flat with the help of a rolling pin.
Sprinkle with few slices of pista on top.
Roll quickly. You can smear rolling pin, palms and work surface slightly.
Transfer the role to a clean plastic sheet. Allow it to cool.
Separate the papdis with squares of plastic.
Cool and place in an airtight container.
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