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Indian Recipes : Tomato Rasam Recipe
Tomato Rasam is a very popular recipe. Learn how to make/prepare Tomato Rasam by following this easy recipe.

Tomato Rasam Recipe
Preparation Time
10 Minutes
Difficulty
Easy
Rating
8.0 / 10 ( 33 votes)
Recipe Type
Veg.

Ingredients:
• 1 kg Tomatoes
• 1/2 tsp Chilli Powder
• 1/4 tsp Asafoetida
• 3 tbsp Tamarind Water
• 2 Pinches Turmeric Powder
• 1 tsp Lemon Juice
• Salt to taste
Make masala powder of:

• 1-1/2 tsp Coriander seeds
• 1 tsp Cumin seeds
• 8 Peppercorns
How to make Tomato Rasam:
Roast the peppercorns, coriander seeds and cumin seeds for a minute.
Grind them into a masala powder.
Chop the tomatoes into halves and put in 8 glasses of boiling water.
Mix the remaining ingredients and masala powder.
Boil again for 10 minutes.
Squeeze the tomatoes with the help of a spoon.
Boil for another 10 minutes.
Tomato Rasam is ready. Garnish it with chopped coriander.
Tomato Rasam Recipe




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  Recipe Reviews
i want to know how to make tomato soup?
Submitted by: varsha
posted : 09-Nov-2009 09:24 AM



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