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| Indian Recipes : Turkey Chili Recipe Turkey Chili is an ideal low-fat dish good for cold evenings. Learn how to make/prepare Turkey Chilli by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1 lb Ground turkey
• 1 Can red kidney beans
• 1 Can red kidney beans
• 1 Large onion, minced
• 3 Garlic cloves, minced
• 1 Can ground tomatoes
• 1 Small green pepper, minced
• 1/2 tsp Celery seeds
• 1/8 tsp Cayenne
• 1- 1/2 tsp Cumin
• 1 Small bay leaf
• 2 tbsp Chili powder
• 1/4 tsp Basil
• 1-1/2 tsp Salt
• 3 tbsp Olive oil
• 3 Cups water
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| How to make Turkey Chili: |
| • | Heat oil in a big pot, add onion, garlic and fry till golden brown.
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| • | Add the turkey and cook until brown.
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| • | Add all the ingredients with it, except beans.
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| • | Bring it to a boil.
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| • | Reduce the heat and simmer, till the sauce is as thick as desired, cover it.
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| • | It can take an hour or so.
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| • | Now add the beans and heat through. |
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