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| Indian Recipes : Turkey Macaroni Casserole Recipe Turkey Macaroni Casserole is a popular Thanksgiving recipe. Learn how to make/prepare Turkey Macaroni Casserole by following this easy recipe. |
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| Difficulty: |
Average | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1-1/2 to 2 Cups cooked chopped turkey
• 2 Cups uncooked macaroni
• 2 Cans condensed cream of chicken soup
• 1 -1/2 Cups chopped celery
• 1/2 Cup chopped green bell pepper
• 1/2 Cup chopped onion
• 1/4 Cup butter
• 2/3 Cup milk
• 2 Cups shredded cheddar cheese
• 1 Jar chopped pimiento, drained
• 1/4 tsp Ground nutmeg
• 1/2 Cup toasted sliced almonds
• 1/2 tsp Salt
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| How to make Turkey Macaroni Casserole: |
| • | Cook and drain macaroni according to the package directions.
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| • | Take a saucepan and melt butter over medium-low heat.
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| • | Add celery, onion and green pepper.
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| • | Cook them till tender.
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| • | Now add soup, milk, and shredded cheese, mix well.
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| • | Cook until cheese is melted, keep stirring.
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| • | Combine the cheese mixture with macaroni, turkey, pimiento, salt, and nutmeg.
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| • | Place it to a buttered 3-quart casserole, top with toasted sliced almonds.
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| • | Bake at 350°F for about 30 minutes till hot and bubbly. |
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