Turkey Pot Pie Recipe

Turkey Pot Pie Recipe

Turkey Pot Pie is a delicious dish made from turkey meat and mixed vegetables. Learn how to make/prepare Turkey Pot Pie by following this easy recipe.
Turkey Pot Pie Recipe
Difficulty Easy
Rating 10.0 / 10 (1 vote)
Recipe Type Non Veg.

Ingredients:
  • 1 Cup cooked, chopped turkey meat
  • 2 Unbaked pie shells
  • 1 Can mixed vegetables, drained
  • 1 Can condensed golden mushroom soup
  • 1/3 Cup milk
How to make Turkey Pot Pie:
  • Preheat the oven to 400 degrees F.
  • Now put one pie crust in an ungreased pie dish.
  • Mix the mushroom soup and milk in a bowl.
  • Combine it with turkey meat and mixed vegetables.
  • Pour this turkey mixture into the pie crust in the dish.
  • Top it with the other pie crust and close the crust edges by crimping with a wet fork.
  • Bake it in the preheated oven for about 45 minutes, till the crust is golden brown.


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