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Indian Recipes : Turkey Sausage Recipe
Turkey Sausage is a low-fat and yummy breakfast dish. Learn how to make/prepare Turkey Sausage by following this easy recipe.
| Turkey Sausage Recipe |
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Difficulty
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Easy
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Recipe Type
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Non Veg.
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| Ingredients: |
• 2 Pounds ground turkey
• 1 tbsp Cilantro, chopped
• 1 tsp Paprika
• 1/2 tsp Salt
• 1/4 tsp Thyme leaves, dried
• 1/4 tsp Savory, dried
• 1/4 tsp Black pepper
• 1/4 tsp Marjoram
• 1/8 tsp Fennel seeds
• 1 Clove garlic, minced
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| | How to make Turkey Sausage: |
| • | In a big mixing bowl, combine all the ingredients, mix well.
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| • | Form 1-inch meatballs by rolling this mixture in your hands.
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| • | Now flatten the meatballs with the palm of your hand to make the sausage patties.
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| • | Put the patties in a nonstick skillet.
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| • | Cook over medium heat till brown on the bottom.
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| • | Turn the sausage patties with a metal spatula and cook thoroughly.
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| • | Remove them from the fire and drain on paper towels.
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| • | Turkey Sausage is ready to serve. |
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