Urad Dal Laddu Recipe

Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India. Learn how to make/prepare Urad Dal Laddu by following this easy recipe.
Urad Dal Laddu Recipe
Difficulty Easy
Rating 7.3 / 10 (6 votes)
Recipe Type Veg.
  • 200 gm Urad dal
  • 200 gm Sugar
  • 200 gm Jaggery
  • 10 gm Cardamom powder
  • 20 ml Ghee
How to make Urad Dal Laddu:
  • Soak urad dal in water overnight.
  • Drain the water and fry the dal in ghee melted in a heated pan.
  • Stirring continuously make a paste and keep aside.
  • In a separate pan, mix together sugar and jaggery.
  • Heat it to make syrup of two-string consistency.
  • Now, add the urad dal paste. Mix well.
  • Add cardamom powder.
  • Grease the palms and make small round balls.
  • Urad Dal Laddu is ready.