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Indian Recipes : Urad Dal Laddu Recipe
Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India. Learn how to make/prepare Urad Dal Laddu by following this easy recipe.

Urad Dal Laddu Recipe
7.3 / 10 ( 6 votes)
Recipe Type

• 200 gm Urad dal
• 200 gm Sugar
• 200 gm Jaggery
• 10 gm Cardamom powder
• 20 ml Ghee
How to make Urad Dal Laddu:
Soak urad dal in water overnight.
Drain the water and fry the dal in ghee melted in a heated pan.
Stirring continuously make a paste and keep aside.
In a separate pan, mix together sugar and jaggery.
Heat it to make syrup of two-string consistency.
Now, add the urad dal paste. Mix well.
Add cardamom powder.
Grease the palms and make small round balls.
Urad Dal Laddu is ready.

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