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Indian Recipes : Vada Pav Recipe
Vada Pav is a famous Maharastrian recipe. Learn how to make/prepare Vada Pao by following this easy recipe.

Vada Pav Recipe
7.3 / 10 ( 32 votes)
Recipe Type

• 4 Boiled Potatoes
• 2 Cups besan
• 2 Garlic flakes
• 1 Ginger
• 2 Chopped onions
• 1 tsp Cumin seeds
• 1 tsp Turmeric powder
• 1 Cup coriander
• Salt to taste
• Oil for deep frying
• 5 Pav
How to make Vada Pav:
Add turmeric powder, salt to besan and make a mixture.
Add water to the mixture and make batter of medium consistency.
Peel the potatoes and mash it by hand.
Make a paste of garlic and ginger.
Add garlic ginger paste,coriander to mashed potato.
Make small balls of mashed potato mixture.
Heat the oil.
Dip each ball in the batter and fry the balls till they turn golden brown.
Split the pav keeping the base intact.
Place the vada into it.
Vada Paav is ready.
Vada Pav Recipe

Related Recipes
Dahi Bada  |  Milk Vada  |  Fulkopir Vada  |  Vada  |  Dahi Vada  |  Medu Vada

  Recipe Reviews
Actually in maharashtra, some ppl. use bread instead of pav...this combo is good too..if u dont get pav/buns :)
Submitted by: maddy
posted : 04-Mar-2011 01:59 AM

its a good one. i hav tried a variation in ths recipe. try frying d boiled n mashed potatoes in a spicy tadka of kari patta n rai along wid red chilli powder n some amchoor. thn let d mixture cool. make balls n thn follow d dip in d batter n fry part.
Submitted by: vaishali
posted : 17-Sep-2010 01:27 PM

I like the recipe
Submitted by: madhuri
posted : 19-Feb-2010 11:48 PM

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