| • | Add turmeric powder, salt to besan and make a mixture.
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| • | Add water to the mixture and make batter of medium consistency.
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| • | Peel the potatoes and mash it by hand.
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| • | Make a paste of garlic and ginger.
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| • | Add garlic ginger paste,coriander to mashed potato.
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| • | Make small balls of mashed potato mixture.
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| • | Heat the oil.
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| • | Dip each ball in the batter and fry the balls till they turn golden brown.
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| • | Split the pav keeping the base intact.
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| • | Place the vada into it.
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| • | Vada Paav is ready. |
