Vanilla Ice Cream Recipe

Vanilla Ice Cream is a mouth-watering dessert. Vanila gives a unique flavor to the ice-cream. Learn how to make/prepare Vanila Ice Cream by following this easy recipe.
Vanilla Ice Cream Recipe
Difficulty Easy
Rating 8.2 / 10 (18 votes)
Recipe Type Non Veg.
  • 2 Vanilla pods
  • 3 Egg yolks
  • 70 gm Sugar
  • 500 ml Double cream
How to make Vanilla Ice Cream:
  • Divide the vanilla pods into two parts lengthwise and scrape out the seeds.
  • Add the pods to the cream and bring it to a boil.
  • Add sugar and stir until it dissolves.
  • Whisk the egg yolks in a big bowl and now strain the cream onto them, keep stirring.
  • Now pour ice cream into another bowl through a fine sieve and whisk in the vanilla seeds.
  • Place the mixture into an ice cream maker or large freezer proof dish.
  • Freeze Vanilla Icecream till set for about 2 hours.