Vathal Kolambu Recipe

Vathal Kolambu Recipe
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Vathal Kolambu is a delicious South Indian dish. Learn how to make/prepare Vathal Kolambu by following this easy recipe.
Vathal Kolambu Recipe
Difficulty Easy
Rating 4.0 / 10 (9 votes)
Recipe Type Veg.
  • 100 gm Okra
  • 100 gm Radish
  • 100 gm Capsicum
  • 3 tsp Tamarind paste
  • A few coriander leaves
  • 50 gm Sesame oil
  • 20 gm Chilly powder
  • 50 gm Small onions, chopped
  • A pinch asafoetida
  • A few curry leaves
  • Rice powder paste as per requirement
  • A pinch fenugreek powder
  • 1 tsp Mustard seeds
How to make Vathal Kolambu:
  • Fry mustard seeds, curry leaves, black gram and asafoetida properly.
  • Mix chopped vegetables and fry again.
  • Add salt, chilly powder & tamarind paste. Stir the mixture.
  • Add water and simmer the contents properly.
  • Now add rice powder paste.
  • Add fried fenugreek powder & coriander leaves. Mix well.
  • Vathal Kolambu is ready.