Vegetable Kebab Recipe

Vegetable Kebab is a very popular recipe. Learn how to make/prepare Vegetable Kebab by following this easy recipe.
Vegetable Kebab Recipe
Preparation Time 10 Minutes
Cooking Time 25 Minutes
Difficulty Easy
Recipe Type Veg.
  • 2 large Potatoes (boiled and mashed)
  • 1 cup Cottage Cheese (grated)
  • 1 cup Cauliflower (grated)
  • 1 cup Cabbage (grated)
  • 2 Green Chilies (chopped)
  • 1 tbsp Cilantro (finely chopped)
  • ¼ tsp Ajinomoto Powder
  • 1 cup All-Purpose Flour
  • ½ tsp Red Chili Powder
  • Oil (for frying)
  • 1 tbsp Ghee
  • 1 tsp Salt
How to make Vegetable Kebab:
  • Heat oil in a pan and fry cauliflower and cabbage with ajinomoto powder for few minutes.
  • Add potatoes, cheese, and green chilies. Stir well.
  • Remove from heat, add cilantro and mix. Let it cool.
  • Make small balls of the mixture and keep aside.
  • Combine flour with ½ tsp salt, red chili powder, and 1 cup water. Beat well to form a smooth batter.
  • Dip the balls into the batter.
  • Heat oil in a frying pan and deep fry the balls until golden brown.
  • Remove and place on a paper tissue to absorb excess oil.
  • Serve hot with chili sauce.