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Indian Recipes : Vegetable Sandwich Recipe
Vegetable Sandwich is a delicious and filling food, ideal for breakfast. Learn how to make/prepare Vegetable Sandwich by following this easy recipe.

Vegetable Sandwich Recipe
Preparation Time
20 Minutes
9.0 / 10 ( 20 votes)
Recipe Type
Serves 4

• 1 loaf Sliced Bread
• 100 g Butter
• 3 tbsp Mint Chutney
• 1 Cucumber, peeled and sliced
• 2 Carrots, peeled and sliced
• 2 Tomatoes, sliced
• 6 Green Chilies
• 2 Onions, peeled and sliced
• 2 tbsp Coriander Leaves, chopped
• 1 tsp Lemon Juice
• Salt, to taste
• Pepper Powder, to taste
How to make Vegetable Sandwich:
Mince green chilies and coriander leaves.
Remove brown edges of bread with knife or scissors.
Apply butter on one side of the bread slice and then spread mint chutney over it.
Now, arrange sliced cucumber and carrot over it.
Take another bread slice and apply butter over one side.
Put it over the prepared bread (butter side face up) and arrange onions, tomato slices, minced chilies and coriander leaves over it.
Sprinkle salt and pepper and pour tsp lemon juice over it.
Take another slice and butter one side.
Top it sandwich with the bread slice (butter side face down).
Your sandwich is ready. Repeat the process to make more sandwiches.
Serve with tomato sauce.

Related Recipes
Carrot  |  Cucumbers  |  Leeks  |  Maple Syrup  |  Onions  |  Tomato

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