Vegetable Sandwich Recipe

Vegetable Sandwich Recipe
Photo Credit:
Vegetable Sandwich is a delicious and filling food, ideal for breakfast. Learn how to make/prepare Vegetable Sandwich by following this easy recipe.
Vegetable Sandwich Recipe
Preparation Time 20 Minutes
Difficulty Easy
Rating 9.0 / 10 (25 votes)
Recipe Type Veg.
Serves 4
  • 1 loaf Sliced Bread
  • 100 g Butter
  • 3 tbsp Mint Chutney
  • 1 Cucumber, peeled and sliced
  • 2 Carrots, peeled and sliced
  • 2 Tomatoes, sliced
  • 6 Green Chilies
  • 2 Onions, peeled and sliced
  • 2 tbsp Coriander Leaves, chopped
  • 1 tsp Lemon Juice
  • Salt, to taste
  • Pepper Powder, to taste
How to make Vegetable Sandwich:
  • Mince green chilies and coriander leaves.
  • Remove brown edges of bread with knife or scissors.
  • Apply butter on one side of the bread slice and then spread mint chutney over it.
  • Now, arrange sliced cucumber and carrot over it.
  • Take another bread slice and apply butter over one side.
  • Put it over the prepared bread (butter side face up) and arrange onions, tomato slices, minced chilies and coriander leaves over it.
  • Sprinkle salt and pepper and pour ½ tsp lemon juice over it.
  • Take another slice and butter one side.
  • Top it sandwich with the bread slice (butter side face down).
  • Your sandwich is ready. Repeat the process to make more sandwiches.
  • Serve with tomato sauce.