Vegetarian Black Bean Soup Recipe - How To Make Vegetarian Black Bean Soup - How To Prepare Vegetarian Black Bean Soup Recipe

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Indian Recipes : Vegetarian Black Bean Soup Recipe

Vegetarian Black Bean Soup is a spicy Mexican soup recipe. Learn how to make/prepare Vegetarian Black Bean Soup by following this easy recipe.

Difficulty:	Average	Rating:	3.0
Recipe Type:	Veg.

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Ingredients:

• 1 tbsp Olive oil
• 3 Cups onion, chopped
• 2 tsp Cumin
• 2 tsp Salt
• 1 Medium carrot, diced
• 10 Garlic cloves, crushed
• 1 Bell pepper, diced
• 5 Cups black beans, soaked and cooked
• 1½ Cups orange juice
• Black pepper, to taste
• Cayenne pepper, to taste
• 2 Tomatoes, diced

How to make Vegetarian Black Bean Soup:

•	Sauté onion, cumin, salt, carrot and 5 garlic cloves in olive oil, over medium heat. Cook till the carrot is tender.
•	Add bell pepper and rest of the garlic. Sauté for around 10-15 minutes or till the bell pepper is tender.
•	Transfer to the Dutch oven, along with the cooked beans.
•	Mix in the orange juice, both the peppers and tomatoes. Cook till the tomatoes become tender.
•	Transfer the soup to a blender and purée it.
•	Pour the soup back into the Dutch oven.
•	Simmer over low heat for 10-15 minutes and serve.
•	Vegetarian Black Bean Soup is ready.

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