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| Indian Recipes : Vella Mangai Pachadi Recipe Vella Mangai Pachadi is a refreshing Chettinad recipe. Learn how to make/prepare Vella Mangai Pachadi by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Veg. |
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| Ingredients: |
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• 2 Green Mangoes
• 1 Cup jaggery
• 1/2 Cup toor dal (cooked)
• 4 Red chillies
• 1 tsp Mustard seeds
• 5 Green curry leaves
• Oil for frying
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| How to make Vella Mangai Pachadi: |
| • | Peel the mangoes.
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| • | Cut the mangoes into pieces.
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| • | Boil the mango pieces for 5 minutes.
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| • | Add cooked toor dal and jaggery as mangoes turn soft.
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| • | Stir it well.
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| • | Boil till the mixture turns thick.
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| • | Heat the oil.
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| • | Add mustard seeds, red chilies and curry leaves.
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| • | As it splutters, pour this on cooked mango mixture.
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| • | Mix it well.
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| • | Vella Mangai Pachadi is ready. |
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