Watermelon Sorbet Recipe

• 5 cups Watermelon, seeded and pureed
• ½ cup Sugar
• 2 tbsp Lime Juice
• 1 tsp Lime Zest

• Heat a saucepan and add ½ watermelon puree, lime juice and sugar in it.
• Mix it for about 3 to 4 minutes and then remove from the heat.
• Add lime zest to it and let it cool for about 20 minutes.
• Add the rest of watermelon puree in the melon lime mixture and freeze it in an ice cream maker.
• Serve chilled.