Wheat Laddoo Recipe

Wheat Laddoo Recipe

Wheat Laddoo is a very popular recipe. Learn how to make/prepare Atta Laddu by following this easy recipe.
Wheat Laddoo Recipe
Difficulty Easy
Rating 7.4 / 10 (23 votes)
Recipe Type Veg.

Ingredients:
  • 250 gms Wheat flour
  • 30 gms Ghee
  • 200 gms Jaggery/powdered sugar
How to make Wheat Laddoo:
  • Heat a tava and roast the flour on it.
  • Grate jaggery.
  • Mix the grated jaggery with flour.
  • Now add ghee and mix well.
  • Prepare medium sized balls.
  • Wheat Ladoo is ready.


Reviews and Ratings:
Shamli posted 28/08/2009
I would like to know whether we have to add jaggery & ghee to the flour while the gas is on or we need to take the flour off the flame & then mix these things. I would like to try this recipe as I have successfully tried ur Churma Laddoo.
josephine posted 06/01/2009
after wheat is roasted, while gas is on we have to put the jaggery and ghee. Please try to mention as the recipe is mouth watering.

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