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Indian Recipes : Wheat Laddoo Recipe
Wheat Laddoo is a very popular recipe. Learn how to make/prepare Atta Laddu by following this easy recipe.
| Wheat Laddoo Recipe |
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Difficulty
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Easy
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Rating
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7.4 / 10 (
23 votes)
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Recipe Type
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Veg.
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| Ingredients: |
• 250 gms Wheat flour
• 30 gms Ghee
• 200 gms Jaggery/powdered sugar
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| | How to make Wheat Laddoo: |
| • | Heat a tava and roast the flour on it.
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| • | Grate jaggery.
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| • | Mix the grated jaggery with flour.
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| • | Now add ghee and mix well.
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| • | Prepare medium sized balls.
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| • | Wheat Ladoo is ready. |
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Recipe Reviews |
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I would like to know whether we have to add jaggery & ghee to the flour while the gas is on or we need to take the flour off the flame & then mix these things. I would like to try this recipe as I have successfully tried ur Churma Laddoo.
Submitted by: Shamli
posted : 28-Aug-2009 05:27 AM
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after wheat is roasted, while gas is on we have to put the jaggery and ghee. Please try to mention as the recipe is mouth watering.
Submitted by: josephine
posted : 06-Jan-2009 09:02 AM
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