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| | Indian Recipes : Wheat Laddoo Recipe Wheat Laddoo is a very popular recipe. Learn how to make/prepare Atta Laddu by following this easy recipe. | | | Difficulty: |
Easy | Rating: |
6.9 |
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Veg. | | |
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 | | Ingredients: |
| • 250 gms Wheat flour
• 30 gms Ghee
• 200 gms Jaggery/powdered sugar
| | | How to make Wheat Laddoo: |
| • | Heat a tava and roast the flour on it.
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| • | Grate jaggery.
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| • | Mix the grated jaggery with flour.
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| • | Now add ghee and mix well.
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| • | Prepare medium sized balls.
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| • | Wheat Ladoo is ready. |
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Recipe Reviews |
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I would like to know whether we have to add jaggery & ghee to the flour while the gas is on or we need to take the flour off the flame & then mix these things. I would like to try this recipe as I have successfully tried ur Churma Laddoo.
Submitted by: Shamli
posted : 28-Aug-2009 05:27 AM
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after wheat is roasted, while gas is on we have to put the jaggery and ghee. Please try to mention as the recipe is mouth watering.
Submitted by: josephine
posted : 06-Jan-2009 09:02 AM
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