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| Indian Recipes : Zucchini Casserole Recipe Zucchini Casserole is a delicious Italian casserole made from zucchini and eggs. Learn how to make/prepare Zucchini Casserole by following this easy recipe. |
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| Difficulty: |
Average | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 1-1/2 lbs Zucchini, cut into 1/2 inch slices
• 4 Eggs, slightly beaten
• 1 lb mozzarella cheese, grated
• 1/2 Cup milk
• 3 tsp Flour
• 2 tsp Baking powder
• 1 tsp Salt
• 1/2 Cup breadcrumbs
• Butter or margarine
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| How to make Zucchini Casserole: |
| • | Take small amount of water, add zucchini and cook until slightly tender.
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| • | Drain and cool.
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| • | Combine eggs, milk, cheese, salt, baking powder and flour in a bowl.
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| • | Now combine the egg mixture with zucchini.
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| • | Put in buttered casserole.
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| • | Sprinkle with bread crumbs and dot with butter.
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| • | Bake at 350 degrees F for 35 to 40 minutes. |
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