Microwave Bharawan Baigan

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 250 gm Small baingan
• 4 Thick green chillies
• 1/2 tsp Garam masala
• 1/2 tsp Red chilli powder
• 2 tsp Dhania powder
• 1/2 tsp Haldi
• 1/2 tsp Sugar
• 1/2 tsp Amchoor
• Salt to taste
• 1 tbsp Oil
• Juice of 1 lemon
• Lemon wedges and fresh coriander for garnishing

Cooking Instructions:

• Wash the brinjals and cut them.
• Cut green chillies and remove seeds from them.
• Combine salt, sugar, chilli powder, garam masala, amchoor, dhania powder and haldi in a bowl, mix well.
• Add a little lemon juice to make it a fine paste.
• Stuff this paste in the brinjals and green chillies.
• Heat oil in a pan and fry the stuffed brinjals for about 3 minutes.
• Place them in a dish, sprinkle a little water on them and cover it.
• Microwave on high, for about 5 minutes and stand the dish for another 2 minutes.
• Garnish it with lemon wedges and fresh coriander.