Iced Tea

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 1 Cup Fresh Cold Water
• 1/4 tsp Tea Powder
• 2 tsp Sugar
• 1-3 Ice Cubes
• 1 Medium Sized Lemon ( cut into thin slices)

Cooking Instructions:

• Take fresh cold water in a non reactive pot and bring it to a boil.
• Add sugar as soon it gets boil.
• Add tea powder, cover the lid and steep for 5 to 8 minutes. Allow it to cool.
• Fill serving glasses with ice and pour the tea in them to serve.
• Now garnish it with a thin lemon slice by placing it on the rim of the glass.
• Serve and enjoy.