Egg Sandwich

Recipe Type:	Non Veg.
Difficulty:	Easy

Ingredients:

• 2 Slices dark rye bread, toasted
• 1 Large hard-boiled egg
• 1 tbsp Green onion, chopped
• 2 tbsp Mayonnaise
• 2 tbsp Celery, chopped
• 1 Leaf of lettuce
• Pepper and salt to taste

Cooking Instructions:

• Peel and chop the hard hard-boiled egg.
• Combine together the egg, mayonnaise, onion and celery, mix well.
• Add salt and pepper to it.
• Spread the egg mixture on the rye bread, add lettuce to it.
• Cut it in half and serve.