Sandesh
| Recipe Type: | Veg. |
| Preparation Time: | 10 M |
| Cooking Time: | 5 M |
| Difficulty: | Easy |
Ingredients:
- 100 gms Chenna
- 2 tbsp Milk
- 4 tsp Powdered Sugar
- Few drops of Rose/Kewra Essence
- Silver Foil
Cooking Instructions:
- Blend all ingredients in a pan gently
- Cook on low flame, stirring continuously till the mixture becomes not too dry and not too soft.
- Put off the flame and arrange the mixture on a plate. Cool it.Now cut it into pieces.
- Decorate with silver foil.
- Sandesh is ready.