Apple Crisp
| Recipe Type: |
Veg. |
| Difficulty: |
Average |
Ingredients:
- 10 Cups thinly sliced apples
- 1 Cup white sugar
- 1 tbsp All-purpose flour
- 1 tsp Ground cinnamon
- 1/2 Cup water
- 1 Cup quick-cooking oats
- 1 Cup brown sugar
- 1/4 tsp Baking powder
- 1/4 tsp Baking soda
- 1/2 Cup butter, melted
Cooking Instructions:
- Preheat oven to 350 degrees F (175 degree C).
- Place the sliced apples in a 9x13 inch pan.
- Mix the white sugar, 1 tbsp flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
- Combine the oats, flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
- Bake for about 45 minutes.
- Apple Crisp is ready.
