Cranberry Raita
| Recipe Type: | Veg. |
| Difficulty: | Average |
Ingredients:
- 6-8 Frozen cranberries, thawed
- 1/2 Medium-sized red onion
- 1 Green chilly
- Few sprigs of dhania
- 1 Cup yogurt (curd)
- Salt to taste
- 1/4 tsp Cumin powder
Cooking Instructions:
- Finely chop cranberries, green chilly, onion and dhania.
- Mix in with the yogurt.
- Add salt and cumin powder.
- Cranberry Raita is ready.