Date and Sesame Puranpoli

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• ¾ cups Dates (finely chopped)
• ¼ cup Brown Sugar
• 2 tbsp Til (sesame seeds)
• 6 tbsp Milk
• 2 cups Wheat Flour

Cooking Instructions:

• Heat a tawa and put the sesame seeds on it. Saute them till they are lightly browned.
• Keep them aside and allow them to cool.
• Now grind the roasted sesame seeds, chopped dates, and brown sugar to make the filling mixture.
• In a separate bowl, add wheat flour and milk. Knead it to soft dough by using enough water.
• Take a small portion of this dough and make a round ball.
• Now roll it out into a small puri.
• Place a little of the filling mixture in the centre of the puri and seal by bringing all the sides together.
• Now roll it again carefully giving it a round shape.
• Repeat the same procedure with rest of the dough.
• Now cook the rotis with ghee on a non-stick pan.
• The rotis are done when both the sides turn brown.
• Date and Sesame Puran Poli is ready to serve.