|Preparation Time:||5 M|
- 1 cup Cabbage (cut into 25 mm dices)
- 1 tsp Chili Powder
- 1 tbsp Powdered Sugar
- 1 tbsp White Vinegar
- 1 tsp Salt
- Take a bowl and add all the ingredients in it.
- Mix well.
- Keep it aside for approximately an hour, before serving.