Sourdough Pancake

Recipe Type:	Non Veg.
Difficulty:	Easy

Ingredients:

• 2 cup Sourdough starter (at room temperature)
• 1 Egg
• 1 tbsp Warm Water
• 1 tsp Baking Soda
• 2 tbsp Brown Sugar
• 4 tbsp Olive Oil
• 1 tbsp Warm Maple Syrup

Cooking Instructions:

• Take a big bowl and mix sourdough starter, sugar, egg, and olive oil.
• Whisk it properly to attain a smooth mixture and let stand for 5 minutes.
• Now dilute baking soda in 1 tbsp of warm water.
• Add this to the batter gently. Do not beat.Leave for a few minutes.
• Now heat a griddle and drop the batter with a ladle.
• Cook until golden brown on the bottom. Flip and cook on opposite side.
• Put off the flame and serve the prepared sourdough pancake with warm maple syrup.