Cold Mushroom Marinade

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 450 gms Whole Mushrooms (washed)
• 1 cup White Wine Vinegar
• 1 tsp Salt
• 1 tsp Black Pepper
• 2 tsp Dijon Mustard
• 2 tsp Garlic (chopped)

Cooking Instructions:

• Add all the ingredients in a bowl and blend well.
• Add sugar so to lessen the acid flavor.
• Place in a dish or pan.
• Add mushrooms and all to marinade for 2-4 hours.