- Ice cubes
- 6 ounces Vodka
- 4 ounces Lychee Juice
- Splash of Vermouth
- 2 Lychees (for garnishing)
- Fill ice in a cocktail shaker.
- Add in vodka, lychee juice and vermouth.
- Shake until the drink is chilled.
- Pour into 2 martini glasses.
- Garnish with lychees and serve.