No Bake Cheese Cake

Serves:	8
Recipe Type:	Veg.
Calories Per Serving:	326
Preparation Time:	30 M
Difficulty:	Easy

Ingredients:

• 3/4 cup finely ground Graham Cracker Crumbs
• 1/2 cup whipped Heavy Whipping Cream
• 1/3 cup White Sugar
• 3/4 cup Pecan Sandies Cookies
• 8 oz Cream Cheese
• 3 tbsp Butter
• 3 tbsp White Sugar
• 2 tbsp Lemon Juice
• 1/2 cup sliced fresh Strawberries

Cooking Instructions:

• Take a bowl and make a mixture of the crushed cookies and graham crackers along with melted butter and the 3 tablespoons of sugar.
• Press this mixture into a 7 inch springform pan. Keep the pan in the refrigerator and let it chill until ready for use.
• Take another bowl and beat cream cheese in it; add in 1/3 cup of sugar and lemon juice and mix well.
• Give the heavy cream another quick whip and fold it into the cream cheese mixture. Spread this mixture into the pan.
• Top it with strawberries, cover it with aluminum foil and put it in the freezer for an hour.