|Preparation Time:||15 M|
|Cooking Time:||15 M|
- 1 cup Dark Chocolate (grated)
- 1/4 cup Almonds
- 1/4 cup Pistachios
- 1/4 cup Raisins
- 1/4 cup Cashew Nuts
- Melt the chocolate in microwave or double boiler and whip it till smooth.
- Add almonds, cashew nuts, pistachios and raisins to the chocolate and mix.
- Grease the moulds and put spoonful of chocolate-nut mixture into it and refrigerate.
- Allow it to harden.