|Preparation Time:||5 M|
|Cooking Time:||10 M|
- 3 cups Peach nectar (chilled)
- 3 cups Raspberry juice (chilled)
- Peach slices for garnish
- Raspberries for garnish.
- Blend Raspberry juice and peach nectar together in a decanter.
- Serve over ice and garnish with a peach slice and fresh raspberry.