Beetroot Salad With Orange Dressing
| Recipe Type: |
Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
10 M |
| Difficulty: |
Easy |
Ingredients:
- 600 g Beetroots (boiled)
- 1/4 cup Orange Juice
- 1 tbsp Salad Oil
- Salt
- 1/4 tsp White Pepper Powder
- 1/4 tsp Mustard Powder
- 1/2 tsp Orange Rind
- 1/4 cup Spring Onions Rings
Cooking Instructions:
- Take the boiled beetroot and peel and dice them into cubes.
- Refrigerate the beetroot cubes for some time.
- In a bowl, mix orange juice, oil, salt, pepper, mustard powder and orange rind and whisk well.
- Pour the dressing over the beetroot pieces and garnish with rings of spring onion.
