Spinach Balls
| Serves: |
16 |
| Recipe Type: |
Non Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
25 M |
| Difficulty: |
Easy |
Ingredients:
- 2 packets Spinach (cooked)
- 360 gm Herb Dressing
- ¾ cup Butter
- ½ cup Parmesan Cheese
- 1 tbsp Garlic
- Salt to taste
- 1 tsp Thyme
- 1 Onion (chopped)
- 6 Eggs (beaten)
Cooking Instructions:
- Preheat the oven at 350°F.
- Drain the spinach well. Squeeze out the liquid.
- Heat butter in a pan and then let it cool.
- Mix all the ingredients with cooled butter and make standard size balls.
- Bake it in the oven for 20 min.
