|Preparation Time:||5 M|
|Cooking Time:||15 M|
- 1 cup Milk
- 1 cup Sugar
- ½ cup Poppy Seeds
- Cashew Nuts (fried)
- Soak poppy seeds in water and let them rise for about 3 hours.
- Grind the soaked poppy seeds into a nice paste.
- Stir in milk and sugar. Cook for about 15 minutes.
- Put fried cashews and stir well.
- Serve cold.