Lemon Rice
| Recipe Type: |
Veg. |
| Difficulty: |
Easy |
Ingredients:
- 2 cups Rice
- 2 to 4 (depending on the juice) Lemons
- 2 tbsp Peanuts
- 1 tsp Turmeric
- 2 tbsp Chana dal
- 1 tbsp Urad dal
- 10 Red chilies
- 5 to 7 Green chilies
- 2 tbsp Mustard seeds
- 1 tsp Jeera
- 1 small bunch of Curry leaves
- 1/2 cup Oil
- Salt
Cooking Instructions:
- Cook rice and keep it aside.
- Add to the rice (not very hot) little oil, turmeric, salt and mix it well.
- Now squeeze lemon juice and add it (according to taste) to rice and mix well.
- Heat oil in a pan, add chana dal, green chilies, urad dal, peanuts, red chilies, curry leaves, mustard and jeera to fry.
- When the ingredients turn brown and mustard starts to splutter, add this to the above prepared rice.
- Now your Lemon Rice is ready.
