Fruit Yoghurt

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 4 Cups yoghurt
• 2 Cups fresh fruit (any)
• 2 tbsp Sugar

Cooking Instructions:

• Cut fruits into pieces.
• Add sugar in yoghurt and blend it well.
• Add fruit pieces and mix it well.
• Keep it in refrigerator for 5 minutes.
• Serve it chilled after dinner on summers.