Spicy Olives
| Serves: |
10 |
| Recipe Type: |
Veg. |
| Difficulty: |
Easy |
Ingredients:
- 1 tsp Cumin Seeds
- 1 tsp Fennel Seeds
- 1 tsp Coriander Seeds
- ¼ tsp Cardamom (ground)
- 1 pinch Red Pepper Flakes (crushed)
- 1 pinch Nutmeg (ground)
- 1 pinch Cinnamon
- 1 tbsp Olive Oil
- 1½ cups Green Olives
- 1tbsp Lemon Juice
- 1 tbsp Orange Juice
- 3 Garlic Cloves (minced)
Cooking Instructions:
- Take first 8 ingredients in a pan and cook it for 2 min.
- Then take it off heat and toss with olives.
- Mix in the remaining ingredients and refrigerate it for 4 hrs.
- Then drain and serve it cold.
