Pedha

Recipe Type:	Veg.
Difficulty:	Average

Ingredients:

• 2 Cups milk powder
• 1 1/2 Cup Sugar
• 1 Cup unsalted butter
• 1/2 tsp Cardamom powder
• Chopped pistachio nuts

Cooking Instructions:

• Prepare sugar syrup of one thread consistency.
• Add unsalted butter to the sugar syrup on medium flame
• Stir till the butter melts.
• Mix cardamom powder and milk powder to it.
• Stir till it turns to cake like batter.
• Keep it for cooling.
• Make balls from this batter.
• Adorn with chopped nuts.